Friday, January 7, 2011

A Good Chip - my secret ingredient

I am thrilled to include a good-tasting product to compliment my soups or appetizers. I am not being paid to promote Food Should Taste Good products. Just wanted to share with you and give a mention to a quality product that never disappoints me. With many flavors to choose from I find the Multi-Grain is my favorite. The list of healthy ingredients is incredible and all their chips are gluten-free. The size of the chips, the firmness and the crunch-factor make these chips so versatile.

Along with a bowl of my Chill Buster Soup aka My Veggie Soup, I enjoy crunching-up a handful of the Multi-Grain chips into my steaming bowl of spicy soup. This is a perfect match for my tastebuds. A handy mix-in when cheese is not available or small pasta is not cooked and ready to add into the bowl of soup. I always have a bag or two of these chips to snack on or dip into salsa, hummus or top with a small piece of good cheese.

The packaging alone speaks about how this company cares about their product. Check out the list of their ingredients and charities they support. I feel satisfied when I purchase a bag, or several, of Food Should Taste Good chips because they are a local company here in MA and give back to causes via their support. Bravo.

Here is the link to their website: http://www.foodshouldtastegood.com/#/home/
Friend them on Facebook, sign-up for coupons.

Let me know when you have tried one flavor of Food Should Taste Good chips

The Souper

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